Kamis, 01 Agustus 2019

STRAWBERRY PIE - Food Eli 2


Easy, delicious and bursting with style this Strawberry Pie is an old school recipe that has minimum ingredients, excessive strawberry style and fully addicting.



Strawberry pie on plate with whipped cream and milk on side

So we were gearing up with all issues strawberry lately. Now I fully adore all of the strawberry desserts, like love them. This Strawberry Pie is one in every of my favorites ever.


My household is vast pie lovers and whilst it involves strawberry pie they gobble it proper up. You can examine out one other model of 1 in every of our favourite ones with this Strawberry Cream Cheese Pie recipe we make often.


We desire to elect strawberries within the summer time and freeze them for later use in issues comparable to smoothies, crisps/cobblers and milkshakes.


Now the mystery to this recipe being so awesome is that it makes use of Strawberry Jello. Yes, jello. If you’re into old-school recipes then this one would possibly be a established one for you.


Strawberry pie entire pie
INGREDIENTS YOU NEED:
Pie Crust – refrigerated, frozen or homemade
Strawberries
Strawberry jello
Cornstarch
Sugar
Water
Whipped cream
That sounds tremendous fundamental right? Well it’s as it is. We desire to make use of a frozen or refrigerated pie crust as it makes issues only slightly extra fundamental round here, but you possibly can fully make your personal for this recipe.


Strawberry Pie is such a recent and delicious dessert that we make it literally like as soon as a month within the Spring and Summertime. Now it truly doesn’t ought to be seasonal, simply due to the fact I wholeheartedly factor nothing desires to be seasoning.


I love to grill within the winter, being from Minnesota it’s kinda tough to make use of a grill in knee deep snow, so we invested in an indoor smokeless grill that works wonders.


Strawberry pie on white plate with entire strawberries and milk in background
So I’m of the opinion that within the event you crave it make it, don’t count at the season to dictate what you eat!


HOW TO MAKE STRAWBERRY PIE:
Bake pie crust according to bundle directions, take clear of oven and allow cool.
Meanwhile in vast saucepan upload sugar and water and warmth over medium heat, slowly whisk on your cornstarch to contain nicely to make certain you don’t have any lumps.
Stir continuously for about 4-5 minutes till the combination thickens and turns slightly clear.
Remove from warmth and whisk on your strawberry jello till fully dissolved, allow cool to room temperature.
Once cooled upload on your strawberries and toss to coat flippantly then pour into ready pie crust.
Place in refrigerator to set for about 2-3 hours.
Dollop with whipped cream if desired.
Close up photograph of part of strawberry pie with whipped cream
See, how fundamental is this recipe?!?!? Literally we stay off fundamental recipes round our house, and within the event you were a reader for any size of time the toughest recipe you’ll perhaps see on my website is a few of my cakes.


But I love myself a nice cake, so I cant shy clear of making slightly longer recipe whilst it involves them, simply due to the fact cake is life. But I guess I can argue that with this Strawberry Pie recipe as well.


This Strawberry Pie is the very best dessert to carry with you to your Memorial Day party, 4th of July party, potluck, occasion or simply simply due to the fact you desire to indulge yourself, there is perhaps all of the time room for pie.


IF YOU LIKE THIS RECIPE YOU MIGHT ALSO LIKE:
Homemade Strawberry Cake
Strawberry Crumble Bars
Strawberry Banana Ice Cream Topping


Strawberry Pie
Easy, delicious and bursting with style this Strawberry Pie is an old school recipe that has minimum ingredients, excessive strawberry style and fully addicting.


Ingredients
1 9 ” frozen pie crust baked
1 cup sugar
1 1/2 cup water
1/4 cup cornstarch
1 lb strawberries sliced
1 3 oz pkg strawberry jello


Instructions
Bake pie crust according to bundle directions, take clear of oven and allow cool.
Meanwhile in vast saucepan upload sugar and water and warmth over medium heat, slowly whisk on your cornstarch to contain nicely to make certain you do not have any lumps
Stir continuously for about 4-5 minutes till the combination thickens and turns slightly clear. Remove from warmth and whisk on your strawberry jello till fully dissolved, allow cool to room temperature.
Once cooled upload on your strawberries and toss to coat flippantly then pour into ready pie crust.
Place in refrigerator to set for about 2-3 hours. Dollop with whipped cream if desired.


Nutrition
Calories: 734kcal | Carbohydrates: 90g | Protein: 8g | Fat: 37g | Saturated Fat: 11g | Cholesterol: 0mg | Sodium: 582mg | Potassium: 195mg | Fiber: 4g | Sugar: 18g | Vitamin A: 5IU | Vitamin C: 22.2mg | Calcium: 34mg | Iron: 3.8mg