Kamis, 22 Agustus 2019
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Scrumptious fall-inspired grilled cheese bagel sandwich with sliced apple, pear, cheddar cheese, caramelized onions, arugula, and sunny-side up egg – a melt-in-your-mouth ride for any meal of the day.
There comes a time in every one person’s life when she or he ought to throw warning to the wind, take a flying soar of religion off the belief cliff, and have confidence that his or her chute will set up properly. Or that your squirrel go properly with tear-free and competent to take flight…whichever’s your possibility mode of gravity defiance.
M’dear, that point is now.
This grilled cheese bagel sandwich is waiting to blow your thoughts within the finest method possible. As you move your arms, near your eyes, stiffen your physique and intentionally fall backwards into my scrawny arms, be counted that I even have your finest passion in mind. With natural intentions, I supply you the bagel sandwich that replaced my life.
It could possibly appear peculiar – combining sliced apple, pear, and cheddar cheese with caramelized onions, arugula, a sunny-side up egg, and fig jam sandwiched among a toasty everything bagel, but my darlings, it jives. When you’re taking a bite, it’s like you’re sinking your enamel right into a sweet, buttery, crunchy fable which you simply may possibly just hardly wrap your thoughts gnomes around.
And are you able to simply think utilizing a cinnamon-raisin bagel? Ohhhhh momma, now that could simply jettison us into an trade dimmension.
I recognise what you’re thinking…caramelizing an onion for a sandwich appears like much of prep for merely a sandwich. But folks, this isn’t simply aaaaany sandwich, and I promise you, caramelizing the onion is properly value it! Plus, you may possibly just multi-task whereas the onion is caramelizing, and also you may possibly just also caramelize it forward of time. I guarantee, taking the time to caramelize an onion will by no means consequence in regrets.
Change-ups to this bagelwich? Boy oh boy do you’ve got options.
If you’re vegan, omit the sunnyside up egg
If you’re a meat eater, throw on a few crispy bacon or a hunk of ham
Use merely apples or merely pears if desired.
Caramelize the fruit in a skillet in coconut oil to warmth it up, soften it, and supply it a sweeter, buttery flavor.
Substitute spinach in for the arugula.
Use a cinnamon-raisin bagel or any multi-grain or gluten-free bread of choice.
Omit the fig preserves or use any jam/jelly of choice. Hot pepper jelly could be marvelous.
Breakfast? Lunch? Dinner? I’m calling this bagel sandwich an each time of day meal. Just be certain to go heavy at the cheese to assist glue the grilled cheese together. Plus, the extra cheese, the higher I all the time say.
PEAR APPLE CHEDDAR CARAMELIZED ONION GRILLED CHEESE BAGEL SANDWICH
PREP TIME: 15 MINUTES COOK TIME: 1 HOUR TOTAL TIME: 1 HOUR 15 MINUTES SERVINGS: 2 BAGEL SANDWICHES AUTHOR: JULIA
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INGREDIENTS
3 tablespoons olive oil
1 enormous yellow onion thinly sliced
2 heaping handfuls arugula
2 eggs sunnyside up
2 everything bagels toasted, I used gluten-free
4 slices Cheddar cheese or cheese of choice
1/2 ripe apple sliced (I used an Envy apple)
1/2 ripe bosc pear cored and sliced
4 tablespoons fig preserves
INSTRUCTIONS
Heat the oil in a enormous skillet over medium-high. Add the sliced onion and saute, stirring occasionally, till onions start to sweat and switch translucent, about 8 minutes. Sprinkle liberally with sea salt, scale back warmth to medium-low, and hold cooking, stirring occasionally, till onions are golden-brown and caramelized, about 45 minutes more.
Preheat the oven to the excessive broil setting.
Slice the bagels in half and vicinity them on a baking sheet. Toast at the higher shelf of the oven below the broiler till golden-brown, about 1 minute. Remove bagels from the oven and upload a slice of cheddar on all 4 slices of bagel. Place again within the hot oven till melted, about 1 to 2 minutes.
Smear 1 tablespoon of fig preserves over every one tacky bagel slice.
Top the bagel bottoms with wilted arugula, sliced apple, pear, caramelized onions, and a sunny part up egg. Place the bagel tops on top, slice in half and serve.
