Senin, 29 Juli 2019

Moroccan #Spiced #Vegan #Shepherd's #Pie

There’s anything undeniably comfortable about Shepherd’s Pie, don’t you think?

It’s warm, and hearty and wonderfully rustic with its fluffy potato mash sitting on higher and baked to a bubbly perfection. Not to point out is fairly simple to throw collectively – a activity made even simpler with this Vegan Shepherd’s Pie with it’s lentil-veggie filling.

True remedy food. So let’s dig into it!

Moroccan Spiced Vegan Shepherd’s Pie with a spoon
I got the thought of this Moroccan spiced Shepherd’s Pie whereas flipping by means of a mag at Waterstones the different week. I’ve been on an enormous candy potato kick these days and was immediately drawn into the brilliant orange topping.

The unique recipe was truly for a pork & lentil filling which I decided to modify to hold this meat loose which in turn made this no longer in basic terms simpler but in addition waaaay cheaper. Gotta love these savings.

Moroccan Spiced Vegan Shepherd’s Pie topped with cilantro
The greatest location to soar could be together with your candy potato mash. Add a number of peeled & diced candy potatoes to a pot of boiling water to soar off your meal to get issues going.

While the candy potatoes are softening you possibly can soar operating in your lentil, veggie filling. It’s sometimes in basic terms a topic of layering in veggies and spices to create extra depth of flavour earlier than lastly including in your lentils.

When the potatoes are fork delicate your drain the water and mash with a enormous fork or potato masher till delicate earlier than unfold the mash over your lentil filling. If you’ve got an oven secure cooking skillet you possibly can prepare dinner everything all within the pan – otherwise you’ll have to move everything to a baking dish.

The last end end effect is a dish that is


all whereas being a hearty, meat loose & protein packed meal correct for weeknights in these chilly months ahead.

Hope you take pleasure in it as a lot as we did!

Moroccan Spiced Vegan Shepherd’s Pie – vintage remedy meals with a Middle Eastern twist. Creamy lentils spiced with cumin and coriander topped with a fluffy candy potato mash | Gluten Free + Vegan

Don’t overlook to #asaucykitchen on instagram should you attempt this Vegan Shepherds Pie! We love seeing what you make!  You too can publish your shots to my fb page!


Moroccan Spiced Vegan Shepherd’s Pie
4.7 Stars (24 Reviews)
Moroccan Spiced Vegan Shepherd’s Pie – vintage remedy meals with a Middle Eastern twist. Creamy lentils spiced with cumin and coriander topped with a fluffy candy potato mash | Gluten Free + Vegan

25 minutes
20 minutes
45 minutes
2 kilos candy potato, peeled and cut into quarters
2-3 tablespoons olive oil, divided
1/2 cup white onion diced
1/2 teaspoon salt + extra to taste
1 teaspoon recent ginger chopped
1 teaspoon recent garlic overwhelmed or chopped
1 medium medium carrot, about 6 inches lengthy peeled and diced
1/2 teaspoon turmeric powder
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon cinnamon powder
2 tablespoons tomato paste
1 cup | 240 ml vegetable stock, goal for a decrease sodium stock
1 14 oz can brown lentils, rinsed & drained
1/2 teaspoon cumin seeds
optional chopped recent cilantro/coriander for topping
Add the peeled and chopped candy potatoes to a enormous pot at the range top. Cover with chilly water and deliver to the boil. It will take about 15-20 minutes to prepare dinner till fork tender. In the imply time commence operating at the filling.
When the potato has softened enough, drain the water and mash with a enormous fork or potato masher. Stir in 1-2 tablespoons of olive oil and mash till smooth. Taste and season with barely salt & pepper if you’d like.
Preheat the oven to 400°F/205°C.
Heat the olive oil in a enormous skillet. When the oil is hot upload the diced onion and salt and sauté till softened, about 5 minutes. Add the ginger, garlic and carrot to the pan. Stir.
Add the spices the vegetables and stir all of it together, coating everything in spice. Add the tomato paste, inventory and lentils. Bring to a boil. Reduce warmth and simmer exposed for 10 minutes till somewhat thickened. Taste and season with extra salt as necessary.
If you are utilizing an oven secure skillet of cooking pan you possibly can bake immediately in your skillet, different clever pour the filling to a 2 quart oven evidence baking dish.
Carefully delicate the candy potato mash over the filling. Top with a sprinkling of cumin seeds. Bake for 15-20 minutes or till the potatoes are flippantly browned on top.
Let cool in short after which serve. This retains properly within the fridge for 3-4 days.
Amount Per Serving:CALORIES: 535 SODIUM: 595mg CARBOHYDRATES: 94g FIBER: 32g SUGAR: 12g PROTEIN: 25g

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by eli yandra