The BEST fish taco recipe! Perfectly cooked fish with a yummy cabbage slaw & tomatillo ranch. These are easy, fresh, and delicious. Feel free to use any flaky white fish here--cod, halibut, tilapia…
Ingredients
∙ Serves 4
Seafood
- 1 1/2 lb Cod
Produce
- 1 Avocado
- 2 cups Cabbage, purple
- 1/4 cup Cilantro
- 1 Cilantro, Fresh
- 1/2 tsp Garlic powder
- 1 Lime (1-2 tbsp), Juice of
- 1/2 tsp Onion powder
Condiments
- 1 Drizzling sauce, creamy
- 1/2 tbsp Honey
Baking & Spices
- 1 1/2 tbsp Avocado oil
- 1 1/2 tsp Chili powder
- 2 cups Green cabbage or coleslaw mix
- 1/2 tsp Paprika, smoked
- 1/4 tsp Pepper
- 3/4 tsp Salt
Nuts & Seeds
- 1/2 tsp Cumin
Bread & Baked Goods
- 1 Corn tortillas
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by eli yandra
