Crispy Garlic Ranch Roasted Potatoes make for a simple and scrumptious, crowd-pleasing side-dish. A Whole30-friendly recipe that's made with a few simple ingredients. Have leftovers? Serve em' up for…
Ingredients
Vegetarian, Gluten free
∙ Serves 6-8
Produce
- 1 3/4 lb Baby red potatoes, small
- 2 tsp Dill, dried
- 1 tsp Garlic powder
- 1/2 tsp Onion powder
- 1 tsp Parsley or chives, dried
Baking & Spices
- 1/4 tsp Pepper
- 1/2 tsp Sea salt
Dairy
- 3 tbsp Ghee
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by eli yandra
